Chinese Food
All Recipes
Crispy egg jade lazy Japanese Tofu
What is egg jade? It's Japanese tofu. When I was a child, it suddenly became popular. Tofu is more like custard. There are many ways to make Japanese tofu. There are fish flavored tofu, iron plate tofu, golden needle mushroom, Yuzi shrimp, Brais... ...
Health five red soup
This five red soup is added with Chinese medicine Astragalus. It's nourishing, nourishing blood and Qi. It's a very good health soup. The so-called five red beans, peanuts, wolfberry, jujube, brown sugar. Five red is all treasure. Women want to ... ...
Bean curd and razor clam soup
Razor clam is very delicious. It can nourish and milk. It's an important economic shellfish in China. It's very fresh to make soup with it.
Braised Chiba bean curd with sauce
Qianye tofu. Not only has the unique taste of Q spring and crisp, but also has the super absorption ability of soup. It is easy to taste. It is suitable for each delicious and healthy new food. Early summer is coming. Women can't wait to put on ... ...
Braised Tofu with tomato -- Rosemary
Tofu is the main raw material of vegetarian dishes in China. It was difficult to eat at the beginning in the memory of our ancestors. After continuous transformation, it was gradually welcomed by people and known as plant meat . Vegetarian ingre... ...
Mango rose
Mango has a sour and sweet taste, rich fruit flavor, and high nutritional value. Especially it contains a lot of carotene and vitamin C. It has the functions of benefiting stomach, stopping nausea, anti-aging, strengthening immunity and anti-can... ...
Bean curd in cold sauce
Lakwai version. Simple. Quick. Production. At the same time, you can have free time to prepare the next dish.
Bean curd with minced meat and rice
This bean curd with minced meat . It will appear on my dining table every week. It will also go in with some seasonal dishes along with the season. Just like today's broad bean rice. The fresh broad bean rice can not only strengthen the brain an... ...
Fried Chiba tofu with Korean garlic
The inspiration of this recipe comes from the iron plate tofu in the Korean restaurant. I fell in love with it when I went to eat it for the first time. But every time I eat it, I think it's too high in calories. It looks like I've soaked it in ... ...
Tofu, fried rice and leek box
Traditional tofu Guoba is the paste formed by tofu paste at the bottom of the pot. It is also called pot roast. It is a by-product produced in the process of making tofu. It is recognized as a traditional folk food because it is free of any addi... ...
Tofu with preserved egg
It's a very simple cold dish. It's dry and appetizing. It's refreshing and nutritious.
Tofu with leek
Tofu is rich in nutrition. It contains iron, calcium, phosphorus, magnesium and other necessary trace elements for human body. It also contains sugar, vegetable oil and rich high-quality protein. It is known as plant meat .
Jiuyang air frying pan fried rice and tofu
It's not a problem to fry without lampblack in summer
Air fried pork and tofu balls without oil
I love meat. If I don't eat it for two days, I will be greedy. But I eat too much meat. I'm afraid I have too much meat. So how to satisfy the craving and reduce the intake of meat is my consideration. So, I add these two kinds of Meatballs toda... ...
Stir fried tofu with bean sprouts
I learned this dish on Weibo and @ Happy fat bean a few years ago. It's a simple way to flirt with picky taste buds. It's appetizing. Two bowls of rice are easy to eat.
★ zucchini tofu and calcium cake ★
I love to eat BO as a breakfast. I eat it for breakfast. Because it's very simple and quick. And the taste of Kwai and tofu is soft. The key is that the baby likes it very much. Every time it eats up. It's a little like the upgraded version of t... ...
Stir fried bean sprouts with shredded tofu
This dish is made of Chiba tofu shreds, bean sprouts and spicy Douchi sauce. It tastes delicious and delicious. The next meal is really excellent. Clip on a chopstick. Chew down the spicy dry fragrance. The crispness of bean sprouts. It's very d... ...
Make a pot of fresh tofu brain for the whole family at home at weekends.
My husband and I love tofu brain. A bowl of tofu brain at the breakfast stand is very expensive. We usually make a pot of breakfast at home on weekends. It's very enjoyable. With pancakes or fried dough sticks made by yourself. Beautiful.
